about
our philosophy is simple
our philosophy is simple
Russell’s is your neighborhood café and bakery. We’ve adopted the principles of farm-to-table cooking to create a gourmet, homespun menu of signature sweets, savory comfort classics, creative sandwiches, 100%-from-scratch cakes & café favorites. We believe in an uncomplicated style of cooking because our quality ingredients speak for themselves. The few provisions that are not produced in-house are all carefully sourced from local small businesses:
- Hearth-baked breads are delivered still warm every morning from Breadsmith of St. Louis
- We collaborated with Kaldi’s Coffee to develop a signature house blend
- We feature gourmet potato chips from the St. Louis favorite, Billy Goat Chip Company
words from chef russell
words from chef russell
I’m a classically trained chef, self-taught baker, and striving entrepreneur. Everything in my life seems to gravitate towards food — probably because I’m still a fat kid at heart.
